Recently, as in Monday, I created a quaint little dinner for two. It was delicious, simple, and elegant. A vegetable stir fry in a large wok coupled with half a package of cooked rice noodles. I added soy sauce and some spices for an Asian flare.

Oh and I also had some fresh roasted pumpkin seeds on hand courtesy two pumpkins that fulfilled their carving destiny. The seeds only lasted me two days and I’ve been using them as a healthy snack at work. Perhaps, I can get more via all the clearance pumpkins at the store now?

Thank you glamorous pumpkins.